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Liquor is regulated in EU Regulation 787/2019. Liquor is defined as a spirit drink with a minimum alcoholic strength by volume of 15 %. Most liquors must contain 100 gram/L of invert sugar and must be produced using either ethyl alcohol of agricultural origin, distillate of agricultural origin or spirit drinks which can be sweetened, flavoured and contain products of agricultural origin. Furthermore, all flavourings may be used in the production of liquor.

Do you have questions regarding beverages?

Niels Estrup

Key Account Manager

Mobile: +45 2137 5906

Mail: nes@ewflavours.com

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Johan Emil Seiersen

Key Account Manager

Mobile: +45 2345 3202

Mail: jse@ewflavours.com

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Susanne Harde

Key Account Manager (Sverige)

Mobile: +46 73 841 4511

Mail: suh@ewflavours.com

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