Inside EW
A flavourist, also known as a flavour chemist
DID YOU KNOW… A flavourist, also known as a flavour chemist, is someone who uses both chemistry and art to build flavours
News
Unicorn flavour
This year and beyond we predict food and drink to be influenced by opposites… the continual drive for natural, organic, healthy, and functional products contrasted with magical, mythical, colourful and exotic – like the Unicorn!
News
Extracts excite delegates on day 1
At the end of day 1 in Tokyo at the 2018 Foodex show, it has been a busy day with delegates, and we were especially delighted to welcome Mr Freddy Svane, Ambassador of Denmark in Japan, to our showcase of novel botanical extracts and organic clean label dairy flavours.
Instagram
The show continues for a further 3 days and our technical and commercial team are on hand to answer questions and provide insight into these fast growing areas within food and drinks. #foodex2018 #whenspeedandtastematter
News
Einar Willumsen – The world’s nordic flavour house at Foodex Japan 2018
As part of the Danish pavilion at Foodex Japan 2018, Einar Willumsen will be showcasing the latest developments in organic, clean label dairy flavours and novel botanical extracts.
News
Our experts inspire consumers
On Thursday 18th January, taste expert Anna Cichon, (one of the Einar Willumsen flavourists) talked to a public audience about the nature of flavour, flavour development and how we all taste food and drinks, as part of the Albertslund Library “taste” exhibition.
Instagram
Sharing information about the complex world of flavour is important to us! #information #albertslundbibliotek #albertslundbiblio
News
Current Opportunities 10 January 2018
As part of our strategic growth plans we currently have a vacancy for an ambitious commercial manager to drive sales of our beverages category.
Instagram
We are already looking ahead and working behind the scenes to remain at the forefront of tasty innovation in order to meet the always evolving consumer trends in 2018 – have a great New Year!
Trend report
Flavour trends 2018
Trend report // Share on: Flavour trends At Einar Willumsen we continue to identify trends in the food and drink market place as these can then determine our focus for flavour innovation success with customers. There are 3 key areas in flavour development that consumers are looking for every day. Refining these trends to [...]