‘Low to no’ alcoholic beverages continue gaining attention in retail stores, bars, and restaurants.
A variety of alcohol-free drinks
Alcohol-free beverages contain no or only low levels of alcohol. They include, e.g. ciders and mocktails, and they often have a more comprehensive range of flavours and ingredients than traditional alcoholic drinks. We often see these drinks is more exciting and attractive.
The trend towards drinking alcohol-free beverages will likely continue as people become more health-conscious and seek alternative options to traditional alcoholic drinks.
Cider – non-alcoholic
The non-alcoholic cider versions are produced by removing the alcohol from alcoholic cider through distillation or evaporation.
Mocktails:
Mocktails are non-alcoholic mixed drinks or cocktails without alcohol that mimic the flavours and ingredients of traditional cocktails using non-alcoholic ingredients such as fruit juices and syrups, and flavouring.
Consumers increasingly expect these drinks to deliver great flavour, premium quality, and an enjoyable experience. A mocktail can provide all three! We can do you the excellent flavours.