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    einar-willumsen-logo Einar Willumsen

    Is bitter the "New Black"?

    An aging global population

    More consumers aim to live healthier and happier lives and global fertility rates have decreased by more than 50% over the last 70 years. As a natural consequence, an increase in the share of the population aged 65 years or over is seen. By 2050 the number of adults over 60 years will nearly double from 12% to 22%.

    Our preferences change as we get older. Around age 45, taste buds begin to degenerate. Where younger consumers tend to look for sweeter and more sugary alternatives. Being drawn to sweet food is a survival tactic from the hunter-gatherer era as poisonous foods were generally more bitter. The sweeter alternatives were, on the other hand, less likely to be toxic provided immediate energy. Today older consumers may be more attracted to darker, richer, more aromatic, and bitter flavours. Understanding their preferences in a world where the global population is aging is key to success.

     

    The rise in the older demographic

    The rise in the older demographic is a global phenomenon driven by increased life expectancy and declining birth rates. An aging population presents several advantages for FMCG (Fast-Moving Consumer Goods) brands and manufacturers. As the older demographic increases, so does the demand for products tailored to their needs. FMCG brands can tap into this growing market segment by developing and marketing products specifically designed for older consumers. Moreover, Older consumers tend to be more brand loyal compared to younger demographics. Once they find products that meet their needs, they are likely to stick with them.

    By 2050 the number of adults over 60 years will nearly double from 12% to 22%. 

    %

    By 2025

    The older population in Sweden has seen significant growth over recent decades. As of 2023, approximately 20% of Sweden's population is aged 65 or older

    %

    is aged 65 or older

    The older population in Norway has grown significantly over recent decades. As of 2023, around 17% of Norway's population is aged 65 or older

    %

    is aged 65 or older

    In Denmark, in 2023, the percentage of people aged 65 and over is estimated around 20%

    %

    is aged 65 or older

    In Finland, the older population has also experienced significant growth over recent decades. As of recent data, about 22% of the Finnish population is aged 65 and older

    %

    is aged 65 and older

    WHO I Ageing-and-health.
    World Economic Forum I Global decline in fertility rates.
    Mckormick I 10 factors influencing taste perception.
    National Geographic I The Evolution of Diet.
    UN DESA I World population ageing.
    SCB I Population (Befolkningspyramid)
    SSB I Population

    World map

    Trending bitter SKUs

    According to UK retailer The Whisky Exchange, cocktail bitters have enjoyed an average of 25% growth each year since 2020.

    Espresso Tonic Blood Orange

    Espresso Tonic Blood Orange is a refreshing and vibrant twist on the classic espresso tonic. This unique beverage combines the bold richness of expertly brewed espresso with the sparkling zing of tonic water, while a splash of blood orange adds a burst of citrusy sweetness and a hint of tartness. Perfectly balanced and delightfully refreshing.

    Frappé Latté Raspberry

    Indulge in the delightful combination of creamy, caffeinated bliss and vibrant fruitiness with Frappe Latte Raspberry. This refreshing beverage combines the smooth, rich texture of a classic latte with the icy chill of a frappe, while the tangy sweetness of ripe raspberries adds a burst of fruity flavor.

    Honey Espresso Gin & Tonic

    Experience a delightful combination of flavors with the Honey Espresso Gin & Tonic. This sophisticated and refreshing cocktail reinvents the classic gin and tonic by blending premium gin's aromatic complexity with the rich, robust notes of espresso. A hint of honey adds a subtle sweetness that harmonizes the flavors perfectly.

    Coffee Grapefruit Non-alcoholic drink

    Discover a refreshing twist to your beverage routine with the Coffee Grapefruit Non-Alcoholic Drink. This sophisticated blend harmoniously combines the rich boldness of coffee with the zesty brightness of grapefruit. This innovative drink offers a unique flavor profile, balancing the deep, invigorating notes of coffee with the bitter, citrusy essence of grapefruit.

    Sparkling Coffee Non-alcoholic drink

    Elevate your refreshment experience with the Sparkling Coffee Non-Alcoholic Drink. It's an innovative and invigorating twist on traditional coffee beverages. This unique drink combines the rich, aromatic flavors of high-quality coffee with a sparkling effervescence, creating a delightful fusion that's both refreshing and sophisticated. Perfectly balanced, it offers the bold essence of coffee complemented by the light, bubbly sensation of carbonation.

    Sparkling Coffee rosemary and orange Non-alcoholic drink

    Introducing the Sparkling Coffee Rosemary and Orange Non-Alcoholic Drink - a sophisticated blend of premium coffee, fresh orange zest, and aromatic rosemary. This unique beverage offers a refreshing take on coffee, enhanced by bright citrus notes and a subtle hint of rosemary. Perfect for those looking for a sophisticated non-alcoholic option.

    Examples of bitter, rich and aromatic flavourings

    Chocolate

    Bitter, sweet, and creamy - Chocolate has a rich, complex flavour profile that combines sweetness, bitterness, and often nutty or fruity notes

    Coffee

    Bitter, acidic, and rich - Coffee has a complex and diverse flavour profile

    Blood Orange

    Citrusy, Sweet and berry-like - Blood orange is a distinctive variety of orange known for its deep, reddish-purple flesh and unique flavour profile

    Rosemary

    Bitter, herbaceous and pine-like - Rosemary is a robust herb with a distinctive flavour profile that adds depth and complexity to beverage applications like cocktails.

    Bergamot

    Floral, herbaceous and tangy - Bergamot, a citrus fruit primarily known for its use in Earl Grey tea, has a distinctive and complex flavour profile

    Chinotto

    Bitter, tangy and mildly spicy - Chinotto has a pronounced bitter taste that is often described as more intense than that of traditional oranges or lemons

    Grapefruit

    Tart, bitter and juicy - Grapefruit has a notable tartness that provides a sharp, tangy bite. In cocktails grapefruit is used to balance the sharpness of tequila to create a more harmonious experience.

    Ginger

    Pungent, aromatic and warming - known for its warming and mildly spicy qualities, ginger is a popular choice in both drinks and foods.

    angostura-type bitter

    Herbal, aromatic, slightly bitter and dry

    Bergamot

    Woody, floral, sweet and bitter

    Bitter Hibiscus

    Bitter, citrusy and floral

    Bitter Orange

    Bitter, jammy and woody